In Sestri Levante, in the Valle Ragone area, stands the headquarters of the Sestri Levante Olive Growers’ Cooperative, the beating heart of local olive oil production. Here, a modern mill transforms olives into high-quality oil, while a store selling agricultural products and vegetable plants, along with the “Bottega dei Sapori”, offers local specialties and typical products, creating a bridge between tradition and innovation.
Inside the headquarters, a small museum-style exhibition reconstructs a 19th-century olive mill, complete with an animal-driven millstone, press with small baskets for pressing, the “quarta” – a bucket historically used in Liguria for olive collection – and traditional jars for storing oil. In 2010, the Cooperative recovered two ancient wooden screw presses with stone bases and a stone millstone, preserving an important piece of the area’s agricultural heritage.
Since 2014, the Cooperative has been accredited as an educational farm, welcoming guided tours, tasting workshops, and olive oil sampling. Schools, Italian and international groups, families, and curious visitors can learn about the history of olive oil, the workings of traditional mills, and centuries-old Ligurian traditions, making every visit an educational and sensory experience.
Dentone M., Delucchi B., “Mulini e frantoi a Varese Ligure e Moneglia”, in Delpino M., Lagomarsino R., Barrai M., a cura di, “Mi ricordo il mulino… raccolta antologica di saggi, racconti e poesie”, Ed. Tigullio Bacherontius, Rapallo, 1999, pp. 30-50;
https://www.facebook.com/OlivicoltoriSestresi/;
https://www.agriligurianet.it/it/vetrina/turismo-verde/ricerca-agriturismo-aziende/item/4990-coop-olivicoltori-sestresi.html;
https://liguriatogether.it/singolo-associato/olivicoltori-sestresi/singolo-associato/
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